{"product_id":"coppa-roast","title":"Coppa Roast","description":"\u003cp\u003e \u003c\/p\u003e\n\u003cp class=\"p1\"\u003eThis hard to find cut is the best, meatiest part of the pork butt. Known as the “money muscle”, this cut is prized by BBQ competition folks. Often left in the pork butt or the top of the shoulder, it is a hard working muscle that develops tons of great flavor, with tons of connective tissue that can be broken down into delicious gelatin. \u003ca href=\"https:\/\/youtu.be\/XOuMydWJ0UM\" title=\"Video explaining Coppa Roast\" rel=\"noopener noreferrer\" target=\"_blank\"\u003eWatch\u003c\/a\u003e \u003cmeta charset=\"utf-8\"\u003eJ\u003cmeta charset=\"utf-8\"\u003e\u003cspan style=\"font-weight: 400;\"\u003eames the Butcher\u003c\/span\u003e explain this cut.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"PorterRoad","offers":[{"title":"Default Title","offer_id":40479682625623,"sku":"10001","price":43.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2373\/1239\/files\/Pork_Coppa_IMG_1273_2000px-edit.jpg?v=1706624389","url":"https:\/\/porterroad.sbs\/products\/coppa-roast","provider":"Porter Road","version":"1.0","type":"link"}